Energy-efficient equipment is crucial for meat and fish processing companies—this new smokehouse solution features double insulation and intelligent temperature control. Based on non-destructive flue gas recirculation, it reduces fuel consumption by 40% and includes a built-in flue gas purification system. Multiple models support single-cycle processing volumes from 30 to 1000 kg, and all processes can be automated, reducing labor costs—making it ideal for large enterprises.

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